Artisan Baking with Knowledge and Intuition Description:Bread may be familiar and even ordinary, but A Book About Bread is exceptional and surprising. Accessible and clear, A Book About Bread teaches you how to make perfect baguettes and sourdough loaves by taking bread baking back to basics: understanding, feeling, and intuition. Providing the original recipe’s from Issa’s award winning bakery A...
Month: December 2023
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Et Voila!: A Simple French Baking Love Story – Manon Lagrève
Description: The Great British Bakeoff alumni and winner of the NYE 2023 special, Manon Lagrève, shares over 80 French classics – simplified or with a twist – for the modern baker.In her debut cookbook, Et Voila!, Manon proves that elegant French baking does not have to be difficult or pretentious to make. With just a few basic pieces...
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New York Block by Block: An illustrated guide to the iconic American city – Cierra Block
DescriptionWhether you’re a fast-talking, swift-walking local or a tourist visiting the Big Apple for the first time, this book is for you. Arguably the most iconic city in the world, New York has more places to eat and things to see than you could manage in a lifetime. In New York Block by Block, artist Cierra Block reveals...


