Food

Crazy Water, Pickled Lemons: Enchanting dishes from the Middle East, Mediterranean and North Africa – Diana Henry

A glorious new edition of the original gem at the heart of bestselling food writer Diana Henry's much-loved repertoire Crazy Water, Pickled Lemons gathers together dishes that combine colourful, aromatic and perfumed ingredients - from leathery

Food

Deliciously Chocolatey Cakes & Bakes – Victoria Glass

Over 100 chocolate baking recipes for cookies, cakes and bakes that are guaranteed to hit all the right notes of nostalgia and deliciousness!

Food

A Book About Bread: A Baker’s Manual – Issa Niemeijer-Brown

Artisan Baking with Knowledge and Intuition Description:Bread may be familiar and even ordinary, but A Book About Bread is exceptional and surprising. Accessible and clear, A Book About Bread teaches

Family, Food, Lifestyle

Et Voila!: A Simple French Baking Love Story – Manon Lagrève

Description: The Great British Bakeoff alumni and winner of the NYE 2023 special, Manon Lagrève, shares over 80 French classics – simplified or with a twist – for

Family, Food, Lifestyle

The Kew Gardens Christmas Book by Jenny Linford

Description: The Kew Gardens Christmas Book is a beautifully illustrated celebration of the plants and animals central to Christmas. Jenny Linford weaves together history, folklore, botany and stories

Food

Delightful Books to Take you into a Cozy Autumn

Autumn is the time to settle back in with cozy suppers and delicious warming meals and if one of your family has just started at University, here are three delightful books to choose from to

Food

Yiayia: Time-perfected Recipes from Greece’s Grandmothers – Anastasia Miari

Yiayia: Time-perfected Recipes from Greece's Grandmothers showcases regional Greek cookery and features sharing and feasting dishes, mainly vegetarian, from the kitchens of grandmothers across Greece.

Food

Salt and the Art of Seasoning – James Strawbridge

From Curing to Charring and Baking to Brining, Techniques and Recipes to Help You Achieve Extraordinary Flavours Description Understanding how to use salt can make or break

Food

Cucina di Amalfi: Sun-Drenched Recipes from Southern Italy’s Most Magical Coastline – Ursula Ferrigno

Discover a sparkling region in Southern Italy which offers the most tantalizing food, through 75 authentic recipes, cooked with care and attention using the best ingredients. Italian food reflects culture. In Italy cooking is the product